Sunday Chicken

4-8 boneless, skinless chicken breasts

1 (8 oz) pkg cream cheese, softened or 8 oz cream cheese

2 cans cream of chicken soup, undiluted

1 pkg dry onion soup mix

Place chicken in slow cooker.  Mix remaining ingredients except cream cheese or sour cream and pour over chicken.  Cover and cook on high heat 1 ½ - 2 hours or on low heat 3-4 hours.  One hour prior to serving, stir in cream cheese or sour cream.  Serve over rice or noodles.